Monday, September 13, 2010

Stone Fruit Salsa

How do you get from this

to THIS?

All you have to add is me and a knife! I have wanted to try this recipe ever since I happened across the recipe. I picked up a few plums, peaches and a basket of grapes at the farmer’s market this weekend. After I chopped them up, I diced up red onion, Serrano pepper, and cilantro. I mixed all the produce up with a dash of salt. The end result is a slightly sweet, fresh salsa. Super yum!

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